Location: Isle of Jura, an island off the west coast of Scotland
Founded: 1810 (officially registered in 1963 following restructuring)
Owner: Whyte & Mackay
Special feature:
Jura produces both light, fruity whiskies and moderately peated varieties
Known for a smooth, approachable character with hints of vanilla, honey and a subtle smokiness
Small distillery, limited production capacity, ensuring exclusivity
💡 Fun fact: The Isle of Jura has only around 2,000 inhabitants and a single main road, and the whisky reflects the tranquillity and rugged character of the island.